Monday, July 21, 2014

¡Una Cerveza para el Bano!

Following our recent post about offensiveness, it has been brought to our attention that we are culturally insensitive idiots. Therefore, we have decided to devote today's post to broadening our horizons. We're going to break down the barriers of race and prejudice, and explore the rich cultural significance of those who share much of the USA with us, our industrious neighbors to the south that live in America's neckbeard: the Mexicans.

mexico america's beard

Now the two of us are actually each half Mexican. However, if you meld the two of us together, you don't get one whole Mexican who actually knows and understands the Mexican culture.







So we needed some firsthand experience. But we've heard all this talk that there's some kind of border problems with a huge fence and aliens or something trying to get through, so for our own personal safety we decided we won't be taking a trip to Mexico for firsthand research, since apparently this is the US/Mexico border.


And the last thing we need is a zombie alien infection. Or whatever's going on down there.

So we just decided to go ahead and swing for the fences, and have Bryan's Mexican wife, Meli, tell us if we nailed it or not. With that said, here are some facts we wanted to present to you about Mexico.

Daily attire: In Olde Mexico (not to be confused with New Mexico, which is like Mexico but full of bored, elderly white people), the locals prefer to wear loudly colored mumus that resemble itchy tablecloths, and giant hats called sombreros which are large enough to carry an assortment of goods on top of one's head.




Music: No surprise here, but Mexican citizens enjoy a wide assortment of music, including everything from "mariachi polka" to "mariachi accordion polka."


Food: And of course, let's not overlook Mexico's richest tradition of them all: the ability to take the same five ingredients and turn them into fifty distinctly different meals. Such is the magic of Mexico.




It doesn't matter what you call it: beef + cheese + lettuce + tomatoes + tortilla always = pure culinary magic.

So that's Mexico in a nutshell. We hope this has helped inspire you to learn more about other cultures than your own. And if it hasn't, we hope at the very least that it doesn't inspire you to commit a hate crime.

How about you? Are you as terribly misinformed about your ethnic background as we are?

Cheers and stay classy, folks,
B&B

P.S. It's worth mentioning that Bryan's wife's favorite childhood toy, no lie, was indeed the ball in the cup.

Beer: Modelo Negro
Music: Juan Direction


114 comments:

  1. Good thing you had an accurate and reliable source. Nothing worse than posting misinformation.
    What is it about those five ingredients, anyway? Every combination is awesome. I think they sneak in an extra ingredient - smack.

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    1. No wonder the drug cartels are so dangerous in Mexico; they're all fighting over the world's best taco ingredients.

      Delete
  2. There will be no mocking of the ball in the cup. Ball in the cup is great, as Family Guy pointed out (http://www.televisiontunes.com/Family_Guy_-_Ball_in_a_Cup.html).
    You forgot about the rich tradition of ramming balloons filled with drugs up your anus for easy transport. Saves money on checked baggage and clears up room for more carry-ons.

    ReplyDelete
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    1. And let's also not forget the rich tradition of getting violently beheaded for ramming said drugs up your anus by the rival cartel that is also ramming drugs up their anuses. But if I had drugs in my butt, I guess I'd be angry too.

      Delete
  3. My office is right across the street from a Mexican restaurant. I may need to visit it today for some research of my own.

    ReplyDelete
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    1. Report back and let us know what you find, detective. My estimation: mid afternoon indigestion and 2 lbs directly to the ass.

      Delete
  4. The Mexican tourist board will be in contact soon boys:P

    ReplyDelete
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    1. I hope they get in touch on Taco Tuesday. That's the absolute best day of the week.

      Delete
  5. Nope. Not cultural enough. Maybe you should travel to a distant Asian country to learn some unknown form of martial arts.

    Oh, wait...

    As much as I am steeped in and understand both Cuban and Colombian cultures (granted, taking a much stronger Cuban accent over the Colombian one), I fear that I will always present a watered down version Americanized version of what it is like to be of either heritage.

    My friends also tell me that I seem to become more and more French these days. :P

    -Barb

    ReplyDelete
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    1. I think someone's just jealous because she doesn't have Kung Fu grip.

      My friends tell me that even though I'm half Mexican I'm very American. And yet I can't stand eating at McDonalds, I don't have type 2 diabetes, and I don't find any joy in shooting an assault rifle into the air. I'm a lousy American. :(

      Delete
  6. Of course the best part of the ball in the cup is that if you don't get the ball in the cup, then it's okay because it's on a string. As far as I know I'm all English. There's no such thing, but I have no clue where the rest of me comes from. I'd say I can't believe people reacted so badly to the last post but, yeah, yeah I can.

    ReplyDelete
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    1. Oh, no one reacted badly to the last post. This was all self inflicted. Plus, who doesn't love talking about ball in a cup? No one needs constant electronic video stimulation when they have ball in a cup.

      Delete
  7. Well, the variety pack I just ate from Taco Bell supports your theory. So few ingredients, so many delicious combinations! (Not to mention the eleventy different sauces!)

    Was that border video from Fox News? I know how much you love them. hehehe

    ReplyDelete
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    1. Ooh, another excellent point. How many ways can you make salsa? Infinity. How many are delicious? All of them.

      If that clip was from Fox News, there'd probably a lot more assault rifles. That's the only way you can properly deal with those nasty zombie aliens.

      Delete
  8. With such great things as a ball in a cup and food that can be anything they say and polka, why do they ever want to come to America? What do Americans have? Oscar Myer Wieners? Am I miss informed? lol

    ReplyDelete
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    1. Right, who wouldn't want to live in your own personal 24/7 Taco Bell? And all that brown water I hear about is probably just the rivers running over with Dos Equis. Sounds like paradise to me.

      Delete
  9. I've been to Taco Bell several times, so I think I know my Mexican cuisine.

    And Ball-in-A-Cup is good and all, but wait until you try Ball-Tied-to-Paddle. It's like Ball-in-A-Cup on steroids. You'll go cross-eyed trying to play that game.

    ReplyDelete
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    1. Ball-on-a-paddle?

      You are a cultural imperialist, my friend.

      Delete
    2. But, but how do you win? With ball in a cup, you know you've won because the ball has gone in the cup. But with ball on a paddle, the ball never stops. It only continues to strike the paddle. When does the madness end?

      Delete
  10. This comment has been removed by the author.

    ReplyDelete
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    1. You have to imagine if the anti-immigration racist white republicans living in New Mexico feel a sense of irony.

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    2. Just ask their Mexican housekeepers.

      Delete
  11. Can't say I have a very interesting background. Well, my grandpa's from America. There's a small town down in the southern parts of the Netherlands called Amerika. So, there's that. But otherwise it's kinda bland.
    (Mexican food though, holy casseroli.)

    ReplyDelete
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    1. So is your background American or Amerikan? God, I'm so confused!

      Delete
  12. The Walking Dead gif made me laugh.

    But only so hard because I'm in Texas.

    That doesn't mean that I'm scared of undocumented people. It means I've subcontracted all of my comments to a Mexican guy for 2 cents an hour.

    He is writing this very comment, in fact.

    ReplyDelete
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    1. Wow, so how do you keep all of those zombies out of your yard?

      I have to say, your subcontractor's English is pretty good. I subcontracted all of my comments to China, so this comment currently typing is by 8 year old Chinese boy.

      But you know what say, 'you pay what you get for.'

      Delete
  13. I've got Scottish and Swiss heritage which means the music of my people is BAGPIPES and YODELING. Feel my pain.

    ReplyDelete
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    1. The pain of those two combined easily trumps our accordions and maracas, but if you ever want to hang out and have a jam session, I'm sure we could make something so bad it would shatter glass.

      Delete
  14. I had the American dime store version of the ball in the cup- I had the bouncy ball stapled to the paddle. That was one awesome toy.

    ReplyDelete
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    1. So I understand ball in a cup - you get the ball into the cup, and you win. But how the hell do you win at ball on a paddle? When you hit it so hard you put a hole in the paddle? When you break the string and the ball goes skidding off into your neighbor's yard? When you put your eye out?

      Delete
  15. Did I miss something? Wasn't your last post the five states of injury? You have written far more offensive posts than that one in the short time I've been reading this blog. Whazzup with that?

    You forgot to mention La Bamba. You really can't have a post on Mexico that doesn't mention La Bamba. It's UnMexican. I think this post might need a Part Dos. And you left out Mexican beer. What kind of a beer blog is this anyway? I prefer Negra Modela over Dos Equis, so I hope you get that part right....

    ReplyDelete
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    1. Give me Modelo Negra over Dos Equis any day. Sorry, "Most Interesting Man In The World," you may be interesting but your taste in beer is piss. We may joke about many things, but we really did drink some Negra this week. And in the 100 degree sun, it was goooood.

      The recent 'offensive post' was our post on offensiveness. Somehow no one got offended, so naturally we thought, "Let's make fun of Mexicans and see how that pans out." But it's okay, because we're part Mexican, so we can do that. You know, like black people can say the n-word.

      You know what? Not only did we forget La Bamba, but we forget La Cucaracha. We are crappy Mexicans.

      Delete
  16. >>... ball in the cup

    In Little League Baseball I often played the position of catcher, so I know all about playing with balls in the cup.

    I DON'T ALWAYS READ MEXICAN BLOGS...
    BUT WHEN I DO, I PREFER DOS BEER BOYS.

    ~ D-FensDogg
    'Loyal American Underground'

    ReplyDelete
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    1. In jiu jitsu, you have to wear a cup because those knees just go everywhere when you're tumbling around trying to choke the other guy unconscious. And in the process, there's a lot of other things tumbling around in that cup, so I too am familiar with balls in the cup.

      Stay thirsty, my friend.

      Delete
  17. The polka thing is spot-on. We had a CD player at my old job (90% Mexicans) and I grew sadly familiar with many such songs, all of which ended with a variation of the Mexican primal scream.

    ReplyDelete
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    1. Our small town has not one, but TWO Mexican polka radio stations, and when I was growing up I'd hear it blasting from every car, from every front porch, from every open window, and it was always accompanied by a firm "YEEEE HAAAAAH."

      Delete
  18. You guys form a perfect Pedro (I mean the CHARACTER from Napoleon Dynamite, for once I wasn't being racist.) Is it weird that I was super attracted to Nacho Hat Brandon's picture??? How can the addictive ingredients of melty cheese translate via PICTURE? It wasn't even a .gif sheesh.
    I have NO idea about my people, I mean not anything that is based in reality, only horrible jokes and bland, boiled food, some of which sounds like it was based on a dare:
    Oxtail soup. (made from real tail!)
    Duckblood soup.
    Blood sausage.
    These are the most delicious of my peoples' foods. For you see, my people are Polish. From Pole-land. The ones that can't screw in a lightbulb, or come in out of the rain, or any of the other billions of asinine jokes people tell about Polocks. Pollocks. Pole-locks. I'm not even sure that's how you spell polock, and I've been called one hundreds of times. Maybe that is WHY I can't spell it. You should probably break down MY people next. Plenty of material there!
    Well, off to Taco Bell. Great post.

    ReplyDelete
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    1. The Polish restaurant nearby us says otherwise. Have a croquette with a side of pickle soup and a Zywiec and you might change your mind.

      Is it Pollock or Pole? I always thought that was funnier. "I'm a Pole." Plus, if you're a guy, there's always a great "Polish sausage" joke awaiting you.

      Delete
  19. You know, I never put it together that Mexican food is just 5 basic ingredients put together in slightly different ways! But I find that I'm not too bothered about it, because it's all delicioso!!!

    My family lineage is all white, all the time. We've got ALL of the United Kingdom, and even some Scandanavian countries, such as Denmark. Basically, I'm not allowed to make fun of any race, ever. I must always hang my head in shame for the crimes of my race against every other race. Freaking history! Well, I guess it's like they say, you can never undo a first impression. Even if that impression was made hundreds of years ago by people I've never met. Sigh...

    ReplyDelete
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    1. I think you just get to hang your head in shame for saying, "All white, all the time." Wasn't that the Nazi party's personal slogan?

      Delete
    2. No, their slogan was "White is Right, all others shall be ostracized and utterly destroyed as threats to the human race because our leader is an asshat with no soul." Not very catchy, but it was quite intimidating when shouted in German.

      Delete
    3. I think anything is intimidating when said in German. I bet if I told my wife I loved her in German, she'd call a priest to come perform an exorcism on me.

      Delete
    4. What, you mean she hasn't already done that?

      Delete
    5. Do these seem like the ramblings of a man who's been scalded by holy water and bathed in the spirit of light?

      Delete
  20. At least you didn't ask Google. I heard that the internet has been known to lie and make things up. But of course, I heard that on the internet. So I'm not really sure what to believe.

    I only live a couple hours drive away from the boarder now since I'm in Arizona. If I suddenly start talking about brains or if I speak Spanish, run for the hills because the infection would get here before it would get to you guys.

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    1. I think we're safe because we've got the Rocky Mountains. Zombies can't climb mountains, can they? God help us all if they can...

      Delete
  21. I'm from Scottish background, those ones they ran out of Scotland long ago who emigrated to the US south. It explains the clannish nature of the southern tribes, and the love for oatmeal, and bagpipes. Forget the haggis, though.

    My first taste of Mexican food was Long Beach California-style (during a Formula 1 race years ago), My first authentic Mexican food was via a part Mexican friend whose mother brought all her own ingredients and made a feast for us deprived Canadians (hubs and me).

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    1. There's nothing greater than homemade Mexican food cooked with love. Nothing. Well, except maybe ball in a cup.

      Delete
  22. I've not been to Mexico so I only know Mexican food that is tailored to the expectations of foreigners. There must be many foods and recipes we have not been introduced to. Does your wife have recipes from her mother and grandmother that are special to the region they are from?

    I think to truly learn about another culture, one must go and spend some time there. However, today it is so expensive to travel that fewer people can do it. I'd like to go to Peru, Singapore, Hong Kong and Spain before I die.

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    1. My wife, her mother, and grandmother do indeed get to treat me to the authentic Mexican foods of their heritage. Half of them I don't even know what they're called. Grandma, who doesn't speak a word of English, just brings us a plate full of freshly cooked, awesome Mexican food, and I just shovel it in my face.

      I completely agree with you about learning about culture through traveling. Sadly, the part of Mexico that my wife's family is from is dangerous lately, especially for tourists, so we won't be visiting any time soon. I rather like my head attached to my neck. Looks good that way, some might say.

      Delete
    2. I would love to have unadulterated Mexican food. The one thing I've seen on telly is the mole sauce. Chili's and chocolate, you can't go wrong with that.

      Sorry to hear that your wives homeland is so dangerous. It must be difficult for her not to be able to visit it. Perhaps one day.....

      Delete
    3. Mole is amazing. Most people hear chocolate and chili and think "ew, together?" Another good one is the gordita, not to be confused with that Taco Bell thing, this is like a corn-based pot pie, fried, and filled with beef, cheese, and salsa... yeah, same ingredients, tastes awesome.

      To give you an idea of how dangerous their part of Mexico is, one of Meli's uncles has a house that's surrounded by an electric fence. They've woken up more than once with a fried body on the other end of that fence, armed with guns and tools in which to rob him.

      No fucking thanks. :)

      Delete
  23. HaHa Very funny. Looks like you guys should take a class touching up on your backgrounds.
    I am very fortunate my parents tough us all about our roots.

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    1. I tried taking that class, but it's all in Espanol and I didn't understand a word. Something about a donkey and a pinata? :(

      Delete
  24. Meli must have good eye-hand coordination. That ball in cup game isn't as easy as it looks. I'm amused by your description of New Mexico. I've been there, and it's accurate. Always wondered if those humungous sombreros they give you at Chevy's on your b-day are authentic. You've confirmed that they are indeed. Clearly, they can hold plenty of Velveeta and chips from Taco Bell - it doesn't get more authentic.

    ReplyDelete
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    1. Chevy gives you a sombrero on your birthday? No wonder they needed a government bailout. My Audi hasn't given me shit on my birthday, except maybe another engine code.

      (I have no idea what Chevy's is... restaurant chain in your area?)

      Delete
    2. Funny, I thought Chevy's was widespread. It's an upscale Taco Bell. I guess it's only in Alameda, where I used to live - just South of Oakland. They put a humungous sombrero on your head on your birthday. It was more embarrassing than exciting.
      http://chevys.com/

      Delete
  25. Wait a minute...are you implying that quesaritos were inventions for American consumers?

    Next you'll tell me waffle tacos are not authentic Mexican staples...

    My heritage is Italian and Irish, so it's easy. Beer and pizza.

    ReplyDelete
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    1. I was actually surprised to find out that green chile isn't authentic Mexican cuisine. I made some for my in-laws (both from Mexico) to put on top of their food, and my father-in-law tells me, "Huh, this soup is good. What is it?"

      Delete
  26. Juan Direction? I thought maybe you'd play some Si Lo Green.

    P.S. I stared at that clip for a good minute, and could not tell whether that was Carl or Maggie. Mark my words... "The Carl" will be all the rage for dudes, much like "The Rachel" was for all the girls who wouldn't date me in 1999.

    ReplyDelete
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    1. I'm not big on Si Lo but I'm really digging Leeel Juan's Turn Down Para Que.

      And are you kidding? I'm growing out the Carl right now. I also am trying to get my voice to start cracking again, and I refuse to get back in the damn house.

      Delete
  27. I read once that Mattel had a Mexican version of one of their classic toys… people spin small finger-foods around on a plate until one knocks the other one off. It was called, Battling Tapas.

    ReplyDelete
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    1. Ba dum TISH.

      I never had that game. I just had Hungry Hungry Tapas, where the little hippos try to eat as many finger foods as possible.

      Delete
    2. Did that come out around the same time as the "Sientate! and Spin"?

      Delete
  28. 'Culturally Insensitive Idiots', Ha! That about nails it for my family. I'm half Polish, yeah I'm used to all the jokes and other BS, but I have to say,iIf you can pronounce the names some of the food is great. That said, I enjoy some good authentic Mexican food also. There's a restaurant here on the lake that does a pretty good job and they make one mean Margarita (sorry, not a beer drinker neither Polish or Mexican).

    ReplyDelete
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    1. One of our favorite places to go is this little hole-in-the-wall Polish place. I can't pronounce a single thing on the menu, but all of it's awesome.

      Also, there's really nothing gayer than two guys sitting down and sipping on margaritas (there's just no manly way to hold those glasses) but I'll be damned if that doesn't stop us.

      Delete
  29. Ay, ay, ay, ay . . . canta y no llores . . .
    Ahem, sorry I might have gotten carried away at the mention of mariachi. I'm not from Mexico but I did play with that ball in the cup toy growing up. Of course the challenge was how many times in a row you could get it in and keep it going . . . no way around this not sounding wrong o_0 Anyway, those five ingredients are delicious with all the salsas! Genius, you Mexicans (I felt bad so I included you—you're welcome).

    ReplyDelete
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    1. First world Mexican problems - I'm white as paper and can't speak Spanish, so no one ever calls me Mexican. I'm just "that white guy."
      Thanks for indulging me!

      You must have been a very adept ball-in-a-cupper. Most people I know couldn't even get it in. Yep, continue the sounding wrongness.

      Delete
  30. To really know one must go there. Been all over the world. Some stereotypes are true, some not.

    ReplyDelete
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    1. I've been there many times in my head and while I do enjoy the tacos I could do without the demons that tell me to burn things.

      Delete
  31. Modelo Negro is a great choice! I think it's illegal in Texas not to like Mexican food. It's also possible to substitute chicken for beef, and the food is just as good. If I don't have at least a taco every couple of days, I go into withdrawal :)

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    1. If you're feeling really feisty, put some seafood in there. My wife's favorite is probably the cameron, which is shrimp, or the pulpo, which is octopus. Don't knock that last one till you try it. It's cooked, so they don't try to strangle you on the way down. :)

      Delete
    2. I like cameron :) Never tried pulpo. I do like fish tacos, though.

      Delete
  32. God this makes me want a burrito. I love mexican food. Burrito.

    ReplyDelete
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    1. The burrito's such an awesome food, you don't even need a plate. It contains its own awesomeness until the very last bite. That's really hard to beat. Burrito.

      Delete
  33. It takes special talent to make 50 different recipes from five ingredients. I have a deep respect and admiration for our neighbors in the south!

    ReplyDelete
    Replies
    1. If it wasn't for those neighbors moving up here my stomach may have never been fully satisfied ever again.

      Delete
  34. Ethnic background? What's that?

    Hey, did you get chapter 3? Email me.

    ReplyDelete
    Replies
    1. That's the thing that separates your whiteness from others' whiteness, like my own.

      An e-mail - coming soon to an inbox near you.

      Delete
  35. I learned something today.

    Now back to bed!

    ReplyDelete
  36. I am from New Mexico, where our motto is: Not New, Not Mexico. I think the description you gave was actually Arizona. But we do put away some Mexican food, including our gift to the world... Green Chili.
    Also if I ever accidentally run into Mexican music either on the radio or on TV, I listen until I hear the word Corazon, it never takes long. Mexicans sure like hearts. And accordions.

    ReplyDelete
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    1. I grew up on Green Chili, so I always thought it was a true Mexican staple. Imagine my surprise when my Mexican in-laws came over, I cooked them a big pot of Green Chili, and my father-in-law says, "This soup is great... what is it?"

      Delete
  37. Hola muchachos! Ustedes estan muy ha ha ha. Su esposa (pobrecita) es mucho simpatico con usted pero no conozco por que.

    ReplyDelete
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    1. Hola! La cabeza de mi esposa es una sandía. Es grande y muy delicioso.

      Delete
    2. your wife's head is a watermelon? Large & delicious?

      Oi vey!

      Delete
  38. Eres vampiro entonces? :) BTW, you will want to learn about the use of tildes. I have no idea what a bano is in Spanish (as opposed to a baño, but while año is year, ano is ass. Awhile ago on of the local papers where I grew up had this headline: "Ano Nuevo seeks volunteers." I nearly pissed my pants at that one.

    As for family (mis)information...well, frankly, people in my family seem to have hopped the fence everywhere. I'm nowhere near half of anything, so I'm as lost as the next person. That being said, if you insult Apaches, Poles, Swiss, English, Irish, Scots, Germans or a number of other groups, you've got me in there as well.

    ReplyDelete
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    1. I'm not a vampire, I just play one on TV.

      We would have gladly used tildes, but my keyboard doesn't have them. So it'll have to be banos. And canon. And ano. But hey, like you said, ano is always funny.

      Delete
  39. And apparently I need to learn the use of end parentheses.

    ReplyDelete
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    1. The end is out there somewhere. We just haven't found it yet.

      Delete
  40. Right on! I am super excited to be living in CA full time and enjoying mucho Mexican eats- in every form from fast food to mission style. Love it! You guys are ridiculous by the way...

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    1. Here in Colorado we just have rockin' Mexican food. In CA you have rockin' Mexican AND seafood. Needless to say, I'm pretty jealous.

      And a nacho sombrero only seems ridiculous until you put one on. A nice warm hat AND a cheesy snack? Who's ridiculous now?

      Delete
  41. We've never been able to trace our family tree back far enough, but our family name is actually Welsh. Please don't hate me.

    ReplyDelete
  42. I suddenly start to speak Spanish when I drink a Modelo Negro or maybe I just think I'm speaking Spanish. Either way I really love their beer so please thank your Mexican relatives and ancestors.

    ReplyDelete
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    1. My Grandpa brewed that beer personally in his bathtub so I'll be sure and give him a big 'gracias, amigo!' next time I'm in Meh-HE-co.

      Delete
  43. Seems like you may have left out a few things like, marijuana, cocaine, juan valdez and there should have been a donkey and a Mother Mary in there somewhere. everything else seemed spot on. Bueno!!

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    1. The donkey and Mother Mary at the same time? Ay dios mio, someone get me a rosary up in this bitch. And some holy water.

      Delete
  44. I hope this is an accurate representation of Mexico, because I'm going purely for the food and the sombreros. I better see sombreros x

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    1. If you don't see at least one sombrero then I'll eat my hat. Which is also a sombrero. And don't forget to take in a donkey show if you can. Those are great (the donkey's fine - I swear, he likes it).

      Delete
  45. Muchas gracias, mi amigos. Yo Quiero Taco Bell?

    ReplyDelete
  46. You never know when your "prison-style" toothbrush shank is gonna come in handy! Neck beards are a real turn-on! Muy comico, B & B!

    Julie

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  47. The ball in the cup was the Xbox One of our generation.

    ReplyDelete
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    1. And with such realistic, high definition graphics, real life is still visually hard to beat.

      Delete
  48. Whee what's gonna happen next? That's so funny. You're lucky. My wife would've put that toy where no toy has gone before. Ariba! Ariba!

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    1. You mean put it in storage? Because my mother pretty much threw away every toy I ever knew and loved, Including the ones now worth a ton of money. Or sentimental value.

      Delete
    2. Um... no not that kind of storage hehe...

      Delete
  49. I feel like I've learnt so much!

    And now I want Mexican food.

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    1. As a general rule of thumb for seeking out Mexican food, the less English they speak, the better the food. Not kidding.

      Delete
  50. So I'm guessing the wife is more Mexican than both of you? Just look at the size and majesty of that stache.

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    1. She's more Mexican than either of us could ever dream of. I couldn't grow half the stache, or even acquire a skin tone that's a shade above "malnourished."

      Delete